Blue Dragon Thai Red Curry 3 Step Kit 253g

A light, fragrant curry native to Thailand. The secret to a great Thai curry is the freshness and balanced of Thai ingredients that are ground into paste. At Blue Dragon, we grind our paste in Thailand to capture all the rich flavours, include galangal, lemongrass, garlic and dried red chillies to give the rich red colour.

Key ingredients in Thai Red curry
Galangal, lemongrass, garlic and shallots are ingredients you'll find in most Thai curry pastes as they form the base flavour. Lemongrass and kaffir lime leaves add to the aroma, while galangal is a root similar to ginger, but much more potent. The unique and rich red colour in a Thai Red curry comes from the dried red chillies ground in the paste. The dry ingredients include sweet Thai basil and Kaffir lime leaves to add freshness of flavour while the dried red chillies mean you can personalise your heat level.
Chilli rating - medium - 2, Suitable for vegetarians and vegans

Blue Dragon Thai Red Curry 3 Step Kit

CHF6.00Price