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That's right, Cadbury Creme Eggs are here! You can eat these delicious treats anytime of year, not just during Easter. They're a British favourite and you just can't say no to the delicious chocolate.

The Creme Egg consists of a thick Cadbury chocolate shell containing a gooey, sweet fondant filling resembling the yoke and white of a real egg.

The real question is, 'How do you eat yours?', so perhaps buy a few of these delicious eggs and eggsperiment with different ways of devouring them. All in one go, anyone?

Ingredients

Sugar, Milk, Glucose Syrup, Cocoa Butter, Invert Sugar Syrup, Dried Whey (from Milk), Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Dried Egg White, Flavourings, Colour (Paprika Extract), Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter.

Cadbury Creme Egg (40g)

Cadbury Creme Egg

CHF1.95Price
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