Rich Fruit cake packed with vine fruits, glacé cherries, candied citrus peel and topped with marzipan, icing and edible decorations.
900g
INGREDIENTS: Sultanas (22%), Sugar, Marzipan (14%) (Sugar, Almonds, Glucose Syrup, Water, Invert Sugar Syrup), Raisins (7%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Glacé Cherries (6%) (Cherries, Glucose-Fructose Syrup, Sugar, Fruit and Vegetable Extracts (Black Carrot, Aronia), Acidity Regulator: Citric Acid; Colour: Anthocyanins; Preservative: Sulphur Dioxide), Water, Pasteurised Egg, Invert Sugar Syrup, Butter (Cows' Milk) (3%), Pasteurised Egg White, Humectant: Vegetable Glycerine; Glucose-Fructose Syrup, Palm Oil, Rapeseed Oil, Glucose Syrup, Orange Peel, Grape Juice (Red Grape Juice from Concentrate, Preservatives: Sodium Metabisulphite (Sulphites), Potassium Metabisulphite (Sulphites)), Apricots, Colours: Plain Caramel, Beetroot Red, Curcumin, Iron Oxide, Mixed Carotenes; Spices (Coriander, Cinnamon, Ginger, Nutmeg, Caraway Seed, Cloves), Acidity Regulators: Citric Acid, Sodium Citrate; Lemon Peel, Salt, Stabilisers: Tragacanth, Xanthan Gum; Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Gelling Agent: Pectin; Emulsifiers: Acacia Gum, Mono- and Diglycerides of Fatty Acids; Cornflour, Preservative: Sulphur Dioxide; Dried Egg White, Spirulina.
Best before 31/01/27
































